Karuta
Karuta is a small, family-run izakaya famous for its freshly made skewers and flavorful hotpots—expect a cozy atmosphere with room for about ten guests. The kitchen is run by a single cook, so food preparation can take 15 to 40 minutes, but many praise the deliciously seasoned skewers including mushroom and garlic varieties suited for vegans. Cash-only and offering English menus, this modest spot in Hakone is well regarded for dinner with reasonable prices.
Vegan Friendliness
iLimited vegan options
- VEGAN OPTIONS Few · 2–3 dishes
- MENU Clearly marked
- STAFF Friendly
- PROTEIN mushrooms
More in Hakone
Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
How we rank →The app is the full experience.
The live map, every ranking, and the dishes worth ordering — free, no signup.