A harbour-side smokehouse specializing in freshly smoked fish by the family on site with an emphasis on local ingredients; their vegan sausage served with boiled potatoes and salad has earned positive notes despite the predominantly fish-oriented menu. Seating includes a spacious outdoor area next to the Baltic Sea and a separate outdoor bar accommodating families with children. The restaurant operates in a casual deli style with a self-service clearing station and offers meals at moderate prices.