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Kaya

Caribbean, Vegan Paella & Tofu

4.2food Outstanding for vegans

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Top tips

Try the crispy tofu, a frequently praised appetizer; reviewers describe it as flavorful and well prepared.
Good to know: One takeout reviewer reported waiting at least 30 minutes for an order despite the dining room being lightly occupied.

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The tropical guacamole and house-made Kaya chips make a popular starter.
Ask about the vegetable paella and vegan additions; reviewers mention several versions with roasted vegetables and crispy tofu.
For a group visit, reviewers praise the outdoor seating, including radiant heaters on a chilly evening.

People mention

No standout dish yet. People mention bean dip, paella and corn and lentil beignets.

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Also crispy tofu, guacamole, pipian vegetables, salad, rainbow salad, avocado banh mi and avocado tacos.

Good for

The vibe: dates The vibe: groups

Praised for friendly service, attentive service and lively atmosphere.

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Also praised for beautiful interior, fast service, generous portions, cozy atmosphere and good value.

Good to know

Outdoor seating
Lunch, dinner, takeout
Cards and mobile pay

About

Kaya pairs Caribbean flavors with dishes such as tropical guacamole, crispy tofu and vegetable paella, alongside a broad menu of meat and seafood. The Strip District dining room has distinctive drum-style bar seating and outdoor tables; reviewers also praise its cocktails, generous portions and group-friendly feel.