Kentia Gourmet Club
Kentia Gourmet Club combines global fusion cuisine with a dedicated vegan tasting menu, featuring dishes such as seitan chickpea stew and Heura-based sweet potato risotto. The venue is well-regarded for its sophisticated jungle-themed decor and signature cocktails served in unique glassware, complemented by live music on weekend nights. Dinner prices are premium, especially for multi-course tasting menus paired with wine.
Vegan Friendliness
iOutstanding for vegans
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Separate vegan menu
- STAFF Knowledgeable
- PROTEIN seitan, Heura, chickpeas
Some users reported vegan options aren't always available.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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