Popular tips: "Try the Cheera Ullivada (spinach, onion, and ajwin seed crispy fritter)"
"Try the Cheera Ullivada (spinach, onion, and ajwin seed crispy fritter)"
"Ask staff for custom vegan dishes like vegan tikka masala or korma"
"Expect slower service during busy times; plan accordingly"
"Enjoy vegan set menu options for two people providing variety and value"
"Take advantage of takeout for fresh South Indian vegan dishes"
Must-try: curry, dal, tikka masala
curry — popular (×9)
dal — popular (×2)
tikka masala — popular (×2)
cheera ullivada — fan-favourite
chaat — fan-favourite
Praised for: friendly service, attentive service, good value
friendly service ×11
attentive service ×3
good value ×3
cozy atmosphere
affordable
Kerala Kitchen serves authentic South Indian cuisine with a focus on Kerala specialties like chattichoru and fish pollichathu. A separate vegan menu allows for a variety of fresh, flavorful plant-based dishes including jackfruit and soya curries, with staff accommodating custom vegan requests such as a vegan korma. The restaurant has moderate pricing with a casual atmosphere suited for dinner and solo dining, although some reviews mention occasional slow service during busy times.