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Khmer Cuisine

Cambodian, Vegan Menu, Tofu Dishes

Worth ordering: Saladnamed in 6 reviews

The Khmer specialty salad and glass noodle salad are frequently recommended vegan choices.

4.7food Outstanding for vegans

Directions Menu

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Top tips

Ask about: uncertain ingredients

Try the ginger-and-mushroom stir-fry; reviewers especially praised its ginger flavor.
Good to know: Lunch has fewer choices than the full menu; check which vegan dishes are available that day.

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Ask about the vegan set menu or the separate vegan menu when ordering.
Good to know: Confirm that veganizable dishes are prepared without egg, as one diner had to specify this for an Amok-style dish.

People mention

Cake, spring rolls and tea.

All 9 dishes people mentionShow fewer

Also banana cake, cassava cake, coconut vegetable soup, fried rice, fried spring rolls and ginger and mushroom stir fry.

Good for

The vibe: groups The vibe: families

Praised for friendly service, good value and generous portions.

All 8 things people praiseShow fewer

Also praised for fast service, attentive service, cozy atmosphere, beautiful interior and lively atmosphere.

Good to know

Gluten-free options
Lunch, dinner, takeout, quick bites
Cards and mobile pay

About

Khmer Cuisine serves Cambodian specialties such as Khmer specialty salad, ginger-and-mushroom stir-fry, and Amok prepared with tofu; diners report a substantial range of vegan choices and a vegan set menu. It’s a casual, comfortable dining room with generous portions and fair Copenhagen prices, though lunch has fewer choices than the full menu and staff may need you to confirm that a dish is prepared without egg.