Kimi Hakko Cafe - 発酵cafe Kimi

Veg Options Japanese Fermented, Vegan Choices

★ 4.7 · $$ · Hours

LunchTakeoutQuick BitesRelaxCoffee/TeaWork/StudyDessert

Amenities: deck Outdoor Seating

call Call language Website photo_camera Instagram

lightbulb Popular tips:  "Try the soy meat chicken nanban with yuzu pepper sauce" "Try the soy meat chicken nanban with yuzu pepper sauce"
"Prepay your order at the register before dining"
"Enjoy the hearty miso soup loaded with large vegetable pieces"
"Hojicha and chestnut rice flour dorayaki are recommended dessert options"
"Visit during lunch or early afternoon as the kitchen closes around mid-afternoon"
 

restaurant_menu Must-try:  soup, soy meat chicken nanban, bowl soup — popular (×6)
soy meat chicken nanban — popular (×3)
bowl — popular (×5)
hojicha and chestnut rice flour dorayaki — fan-favourite
dorayaki — fan-favourite
 

thumb_up Praised for:  friendly service, beautiful interior, cozy atmosphere friendly service ×3
beautiful interior
cozy atmosphere ×2
 

Small and cozy cafe specializing in fermented Japanese meals featuring soy meat Buddha bowls and a variety of vegetable-rich miso soups. The dense miso soups with large vegetable chunks and dishes like yuzu soy meat chicken nanban stand out alongside sweet treats such as hojicha and chestnut rice flour dorayaki. Cash only and preorder at the register, this spot is ideal for solo dining with a quiet, friendly atmosphere.