Koji Sunderland
Koji Sunderland serves pan-Asian fusion dishes with a focus on Japanese-inspired small plates including ramen, bao buns, and spicy cucumber salad. The venue features a lively atmosphere and wheelchair accessible entrance, with dishes like sticky Korean tofu bao buns and miso gyoza ramen that appeal to both vegans and omnivores. Prices are mid-range, and while the food is often praised for quality and flavor, some find the vegan tofu dishes inconsistent and the style less traditional.
Vegan Friendliness
iLimited vegan options
- VEGAN OPTIONS Some · 3–5 dishes
- MENU Clearly marked
- STAFF Friendly
- PROTEIN tofu, cauliflower
Some users reported staff aren't always sure about ingredients.
Others mentioned inconsistent vegan claims on the menu.
More in Sunderland
Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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