Koko
Koko is an Asian restaurant specializing in Korean-style bao and dumplings with a notable vegan selection, including pumpkin and mushroom-tofu dumplings. The venue features outdoor seating, wheelchair accessibility, and a lively atmosphere with visible kitchen action. Prices are moderate, and popular items include fried tofu baos and vegan curry, complemented by drinks like rosé wine and various mocktails.
Vegan Friendliness
iGood vegan options
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Clearly marked
- STAFF Friendly
- PROTEIN tofu, mushrooms
Some users reported cross-contamination — worth asking about sauces before ordering.
Others mentioned inconsistent vegan claims on the menu.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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