Kōnā
Serving a variety of Asian small plates, this venue includes Korean street food flavors and vegan-friendly options such as fried oyster mushrooms and tofu dishes. The atmosphere is described as cozy and lively, with a focus on sharing plates for lunch and dinner; the pricing is in the mid-range with some noting portions might require multiple plates to be filling. Guests appreciate the friendly and attentive service as well as timely food delivery, though a minor issue with fruit flies was mentioned once during winter.
Vegan Friendliness
iOutstanding for vegans
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Clearly marked
- STAFF Knowledgeable
- PROTEIN tofu, fried oyster mushrooms, mushrooms
Some users reported vegan options aren't always available.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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