Kong San
Kong San is a Chinese restaurant featuring a dedicated vegan menu with dishes like salt & pepper tofu, vegetable tofu soup, and chow mein—popular for dinner and solo dining. The venue combines traditional flavors with friendly, attentive service, and generous portions, though access for mobility-impaired guests is limited by a narrow stepped entrance. It is known for accommodating vegans well, despite being an omnivore venue, and prices are mid-range.
Vegan Friendliness
iOutstanding for vegans
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Separate vegan menu
- STAFF Knowledgeable
- PROTEIN tofu
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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