Kounaria
Greek Tavern, Vegan Salads
Vegan options
Limited vegan options ★ 4.4 (884) · $$ · Restaurant · Greek, European · Hours
Amenities: deck Outdoor Seating
Popular tips: "Try the fennel fritters, they can be made vegan and are highly recommended by guests"
Must-try: fennel fritters, falafel, beetroot salad
Praised for: friendly service, attentive service, lively atmosphere
Kounaria is a small traditional Greek tavern known for its homemade aubergine dish and fennel fritters that can be made vegan by omitting cheese. The venue features outdoor seating in a picturesque village square and offers a casual atmosphere with friendly, attentive service. Prices are reasonable, with notable dishes including artichokes, saganaki, and beetroot salad, making it a solid choice for authentic local flavors.
schedule
Hours
Sunday 12-11:30 PM
Monday 12-11:30 PM
Tuesday 12-11:30 PM
Wednesday 12-11:30 PM
Thursday 12-11:30 PM
Friday 12-11:30 PM
Saturday 12-11:30 PM
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directions
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Αετοφωλιά 0, Aetofolia 842 00, Greece
Vegan Friendliness
iLimited vegan options
D
- VEGAN OPTIONS Few · 2–3 dishes
- MENU Clearly marked
- STAFF Friendly
- PROTEIN aubergine, artichokes, fennel fritters + 1 more
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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