La Arrocería LyndaC Balderas
Known for creative vegan and gluten-free pies made with organic local brown rice from Morelos, this bakery showcases unique flavors like red beet chocolate and carrot-cranberry-lemon pie. It occasionally offers vegan meals announced through social media, requiring reservations. The shop is wheelchair accessible and accepts credit cards, catering to a vegan-friendly clientele seeking sweet treats and specialty baked goods.
Vegan Friendliness
iOutstanding for vegans
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Clearly marked
- STAFF Knowledgeable
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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