Popular tips: "Try the chickpea schnitzel and other handmade vegan dishes"
"Try the chickpea schnitzel and other handmade vegan dishes"
"Make a reservation in advance to secure outdoor seating"
"Vegan menu includes starters, mains, and desserts crafted with care"
"Bring a car for easier access, as location is remote"
Must-try: pasta, antipasti, second course
pasta — popular (×3)
antipasti — fan-favourite
second course — fan-favourite
dessert — fan-favourite
fried dish — fan-favourite
Praised for: friendly service, cozy atmosphere, good value
friendly service ×3
cozy atmosphere
good value
generous portions
A family-run Italian restaurant with a focus on regional cuisine and fresh pasta, including a well-regarded chickpea schnitzel and thoughtfully crafted vegan dishes across starters, mains, and desserts. Outdoor seating is available and reservations are necessary due to its popularity. Reviews highlight attentive service and a pleasant rustic setting, with vegan options praised for creativity and quality.