La Otilia

Gluten-Free Bakery, Vegan Pastry

Vegan options

Very vegan-friendly

★ 3.6 (1,409) · $$$ · Bakery · Bakery, Breakfast, Gluten-Free · Hours

BreakfastCoffee/TeaDessertTakeoutRelax

Amenities: deck Outdoor Seating wifi Wifi

call Call language Website

Popular tips: "Try the vegan pastries, especially the gluten-free totopos made from almond flour"

Must-try: tea, golden milk tea, souffle

Praised for: friendly service, cozy atmosphere

La Otilia focuses on gluten-free bakery and breakfast offerings with a modest selection of vegan pastries and desserts. The cafe operates a small number of tables with indoor and sidewalk seating and is wheelchair accessible. Pricing is somewhat high for Mexico, but many appreciate the allergen-friendly clearly marked menu and the quality of ingredients.

schedule

Hours

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Sunday 9 AM-7 PM

Monday 9 AM-6 PM

Tuesday 9 AM-6 PM

Wednesday 9 AM-6 PM

Thursday 9 AM-6 PM

Friday 9 AM-7 PM

Saturday 9 AM-7 PM

Open the map →

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Valladolid 76 A, Roma Nte., Cuauhtémoc, 06700 Ciudad de México, CDMX, Mexico

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Spinach Rating

star 3.6

out of 5

Spinach Rating is created by analysing reviews and signals from the web.

info

External ratings

star 4 (1,398 reviews)

Read on Google Maps open_in_new

star 3.09 (11 reviews)

Read on HappyCow open_in_new

VEGAN OPTIONS Some · 3–5 dishes
MENU Clearly marked
STAFF Knowledgeable

Some users reported vegan options aren't always available.

Others mentioned inconsistent vegan claims on the menu.

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La Otilia

Spinach Rating

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