La Teglia
Italian Bakery, Vegan Dough
Vegan options
Limited vegan options ★ 2.1 (91) · $$$ · Bakery · Italian, Bakery, Mediterranean · Hours
Popular tips: "Try the focaccia pomodoro which received positive remarks"
Must-try: focaccia pomodoro, pizza, bread
La Teglia is a traditional Italian bakery known for focaccias made with oil and bomboloni using vegan dough. The venue operates mainly as a takeout spot popular for quick bites and lunch, though prices are on the higher side given mixed feedback about quality. Reviews indicate that the focaccia's texture and flavor are inconsistent, with some finding it dry or old while others praise the focaccia pomodoro.
schedule
Hours
Sunday 12:00 am - 12:00 am
Monday 12:00 am - 12:00 am
Tuesday 12:00 am - 12:00 am
Wednesday 12:00 am - 12:00 am
Thursday 12:00 am - 12:00 am
Friday 12:00 am - 12:00 am
Saturday 12:00 am - 12:00 am
location_on
directions
Navigate on Google Maps
Via Dante Alighieri, 62, 17020 Laigueglia SV, Italy
Vegan Friendliness
iLimited vegan options
D
- VEGAN OPTIONS Few · 2–3 dishes
- MENU Not labeled
- STAFF Basic understanding
More in Laigueglia
Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
How we rank →The app is the full experience.
The live map, every ranking, and the dishes worth ordering — free, no signup.
Laigueglia All Cities