Popular tips: "Request veganized versions of local dishes such as montanarine with tomato and basil or paccheri with three tomatoes"
"Request veganized versions of local dishes such as montanarine with tomato and basil or paccheri with three tomatoes"
"Enjoy outdoor seating with scenic countryside views"
"Book a reservation as they are required"
"The B&B accommodations feature clean rooms with balconies and tranquil surroundings"
"Try the house wines like Aglianico and Fiano that have received positive mentions"
Must-try: salad, fries
salad — fan-favourite
fries — fan-favourite
Praised for: friendly service, cozy atmosphere
friendly service ×6
cozy atmosphere
La Timpa Del Cucco specializes in traditional Italian dishes from Cilento, with a focus on local products and wines from their own vineyard. Vegan dishes like montanarine with tomato and basil and paccheri with three tomatoes can be prepared upon request while the setting complements a tranquil countryside experience with clean rooms and scenic balconies. The restaurant pairs rustic cooking with moderately priced meals where guests often highlight attentive service from the owner-chef Vincenzo.