Lady Green serves a mix of Mexican and Californian styles with a strong focus on vegan and vegetarian versatility—most dishes can be made vegan, including popular items like vegan parma, tacos, and enchiladas. The restaurant features organic options, wheelchair accessibility, and outdoor seating, with pricing leaning slightly towards the higher side for the Brighton area. Friendly staff and a relaxed ambiance complement the detailed vegan accommodation, though authentic Mexican cuisine enthusiasts might find some dishes less traditional.
