Le Coupe-Chou

French Restaurant, Lentil Lasagne

Vegan options

Limited vegan options

★ 3.8 (2,343) · $$ · Restaurant · French, Bistronomic · Hours

DinnerSolo DiningRomanticHistoric AmbianceCasual

Amenities: deck Outdoor Seating

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Popular tips: "Try the lentil and topinambur lasagne main dish which is a standout vegan option."

Must-try: pasta, banana bread, cake

Praised for: cozy atmosphere, beautiful interior, friendly service

Le Coupe-Chou is a charming, historic French bistronomic restaurant housed in a 17th-century building with a warm, atmospheric setting. The vegan menu is very limited, typically offering one starter, one main, and one dessert that change seasonally, often featuring vegetable-forward dishes with modest portions. While the ambience and friendly staff receive praise, some vegans found the portions small and the vegan dishes somewhat basic for the price.

schedule

Hours

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Sunday 6:30-10:30 PM

Monday 6:30-10:30 PM

Tuesday 6:30-10:30 PM

Wednesday 6:30-10:30 PM

Thursday 6:30-10:30 PM

Friday 6:30-10:30 PM

Saturday 6:30-10:30 PM

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