Leo
Leo presents a small yet creative American menu highlighted by dishes like fried tofu "chicken" with vegan basil ranch and mushroom ragout mezzi rigatoni. The ambiance balances stylish and cozy with attentive service and features wheelchair accessibility and outdoor seating. Vegan dishes such as the peanut butter mousse dessert and vegan chocolate ice cream receive frequent praise, while prices are described as steeper than average for Annapolis dining.
Vegan Friendliness
iVery vegan-friendly
- VEGAN OPTIONS Some · 3–5 dishes
- MENU Clearly marked
- STAFF Knowledgeable
- PROTEIN tofu, mushrooms
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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