Popular tips: "Try the small tapas-style plates to share multiple flavors."
"Try the small tapas-style plates to share multiple flavors."
"Highly recommend the vegan fried egg and matsaman curry."
"Make a reservation or arrive early as it gets busy, especially in the evening."
"Enjoy refreshing house-made drinks like Thai iced tea and mango lassi."
"Inform staff if you prefer less spicy food as dishes are well-seasoned."
Must-try: juice, fried egg, vegan egg
juice — popular (×3)
fried egg — popular (×2)
vegan egg — popular (×2)
soup — fan-favourite
mushrooms with tofu and seitan — fan-favourite
Praised for: beautiful interior, fast service, cozy atmosphere
beautiful interior ×5
fast service ×5
cozy atmosphere ×4
affordable ×4
lively atmosphere ×2
li.ke specializes in vegan Thai cuisine with a focus on tapas-style small dishes and larger bowls, drawing influences from Cambodia and Laos. It has a stylish, colorful interior with a lively atmosphere especially at lunch and dinner. The menu is praised for its variety, freshness, and fairly priced dishes, with standout items including their vegan fried egg and diverse small plates perfect for sharing.