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Lilly's Café

Vietnamese Pho, Vegan Menu

Worth ordering: Spring rollsnamed in 12 reviews

4.6food Very vegan-friendly

Directions Menu

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Top tips

Ask about: animal ingredients

The vegan pho broth and vegan egg rolls are recurring favorites.
Good to know: For dishes served with fish sauce, specify that you want the soy-based sauce instead.

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Try the spicy tofu bún, a customer-recommended specialty.
Consider arriving early for lunch; the restaurant can get busy around midday.
Ask whether milk tea can be made with a vegan milk option; taro and matcha milk teas are listed as adaptable.

Must-try

Worth ordering: Phonamed in 6 reviews
Worth ordering: Egg rollsnamed in 5 reviews

People also mention bun, banh mi and boba tea.

All 7 dishes people mentionShow fewer

Also dumpling, dumplings, egg roll and lemongrass tofu.

Good for

The vibe: groups The vibe: families

Praised for fast service, friendly service and attentive service.

All 8 things people praiseShow fewer

Also praised for generous portions, beautiful interior, cozy atmosphere, good value and lively atmosphere.

Good to know

Lunch, dinner, takeout, quick bites
Cards and mobile pay

About

Lilly’s serves Vietnamese pho, bánh mì, bún bowls, and fresh rolls in a small, casual space on Magazine Street, with a substantial vegan selection that includes tofu dishes and vegan egg rolls. Reviewers frequently praise the vegan pho broth and fast, friendly service; one reviewer advises asking to swap the fish-sauce side for soy-based sauce when ordering a dish that comes with it.