Popular tips: "Try the almond and zucchini pasta and the baked zucchini side dish for flavorful vegan choices"
"Try the almond and zucchini pasta and the baked zucchini side dish for flavorful vegan choices"
"Reserve a table, especially during busy lunch and dinner hours, to ensure seating with a sea view"
"Enjoy vegan desserts like the vegan chocolate cup and vegan pesto specialties unique to the region"
"Vegan options are listed in a separate menu section and staff happily explain veganizable dishes"
"Gluten free pasta and dishes are available along with vegan options"
Must-try: pasta, pesto, dessert
pasta — popular (×5)
pesto — popular (×4)
dessert — popular (×3)
chocolate cup — popular (×2)
trofie with pesto — popular (×2)
Praised for: friendly service, beautiful interior
friendly service ×16
beautiful interior ×4
Lo Spuntino is a family-run Italian restaurant known for its homemade pasta and fresh seafood, especially anchovies and clams. The venue features a dedicated and clearly marked vegan menu with antipasti, primi, secondi, and desserts, including a rare vegan pesto. Prices are mid-range, and the restaurant offers outdoor seating with a scenic sea view. Staff are friendly and knowledgeable, accommodating vegan preferences with care and making even vegetarian dishes vegan on request.