Los Moros
Los Moros is a North African restaurant known for its seasonally changing menu with small plates such as dolmas croquettes with vegan yogurt sauce and shakshouka. The restaurant features a garden setting in an old brick building and offers a house-branded pale ale alongside an extensive wine list. Many reviewers highlight the freshly made dishes, attentive service, and good value, with accommodating staff mindful of allergies and dietary needs.
Vegan Friendliness
iPoor vegan options
- VEGAN OPTIONS Few · 2–3 dishes
- MENU Clearly marked
- STAFF Basic understanding
- PROTEIN falafel, hummus, aubergine + 1 more
Some users reported staff aren't always sure about ingredients.
Others mentioned cross-contamination — worth asking about sauces before ordering.
A few noted vegan options aren't always available.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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