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Luke’s Bánh Mì

Vietnamese Bánh Mì, 10 Vegan Fillings

4.6food Very vegan-friendly

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Top tips

Ask about: uncertain ingredients

Try the lemongrass tofu or lemongrass chicken-style bánh mì; both are popular vegan choices.
Good to know: Confirm that the mayonnaise is vegan when ordering; one reviewer was unsure about its ingredients.

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The vegan menu also includes crispy mushrooms, vegan crackling, duck, BBQ pork and tofu, with vegan pâté noted by a reviewer.
The shop weighs rolls to keep portions consistent.
Expect a queue during busy periods, though reviewers say it usually moves and is worth the wait.

People mention

No standout dish yet. People mention banh mi.

Good for

The vibe: groups

Praised for generous portions, affordable and good value.

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Also praised for friendly service and lively atmosphere.

Good to know

Lunch, takeout, quick bites
Cards and mobile pay

About

Luke’s serves generously filled Vietnamese bánh mì, with around 10 vegan fillings including lemongrass tofu, crispy mushrooms, vegan duck and BBQ pork. Rolls are about $10–$14, and the South Melbourne shop draws queues at lunch; reviewers also note that staff weigh each roll for consistent portions.