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Madhubann : Pure Veg Indian Restaurant

Indian Thali, Vegan Menu, Pure Veg

Worth ordering: Currynamed in 15 reviews

Try the vegan thali for a variety of curries and flatbreads.

4.8food Outstanding for vegans

Vegetarian

Directions

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Top tips

Ask for tofu substitutes in dishes that normally use paneer.
Enjoy fresh filter coffee, especially if you appreciate authentic Indian coffee.

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Sit inside to avoid street noise and enjoy a peaceful ambiance.
Reservations recommended during peak hours due to popularity.

Must-try

Worth ordering: Thalinamed in 5 reviews

People also mention dal, palak paneer and tikka masala.

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Also dosa, aloo bonda, aloo gobi, jackfruit curry and juice.

Good for

The vibe: families The vibe: work & study

Praised for friendly service, cozy atmosphere and beautiful interior.

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Also praised for fast service.

Good to know

Gluten-free options
Outdoor seating
Wi-Fi
Breakfast, lunch, dinner, takeout, quick bites
Cards and mobile pay

About

Madhubann serves pure vegetarian Indian cuisine with a strong emphasis on vegan and gluten-free dishes. The menu features classic dishes adapted with tofu instead of paneer, like Palak Tofu and Tofu Tikka Masala, as well as regional specialties such as jain thali and south Indian dosas. With spacious two-level seating, outdoor options, and authentic flavors rooted in north and south India, it suits solo diners and families alike in Ubud at a budget-friendly price.