Mai Tram
Vietnamese cuisine includes several tofu-based vegan dishes such as lemongrass tofu and tofu stir-fry with crispy noodles. The restaurant offers affordable meals with good portions and attentive service, featuring wheelchair accessibility and outdoor seating. Guests appreciate the marked vegan options and the choice to swap traditional sauces for vegan-friendly alternatives.
Vegan Friendliness
iLimited vegan options
- VEGAN OPTIONS Few · 2–3 dishes
- MENU Clearly marked
- STAFF Friendly
- PROTEIN tofu
Some users reported hidden animal ingredients in dishes labeled vegan — ask about sauces and broths.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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