Popular tips: "Try the all-you-can-eat vegan shao kao skewers for a filling experience"
"Try the all-you-can-eat vegan shao kao skewers for a filling experience"
"Stock up on frozen vegan noodles to enjoy the flavors at home"
"Be aware the first floor can get smoky due to kitchen proximity"
"Some soups like mala can be quite salty; consider trying milder options like mushroom"
"Dine during lunch or dinner for the best experience, as vegan options may be limited at other times"
Must-try: noodles, malatang, curry
noodles — popular (×9)
malatang — fan-favourite
curry — fan-favourite
tahu rica — fan-favourite
mushroom ball — fan-favourite
Praised for: friendly service, cozy atmosphere, fast service
friendly service ×3
cozy atmosphere ×3
fast service
beautiful interior ×2
Mamanara Kitchen serves a variety of vegan Chinese-style noodle dishes, including bakmi and malatang, plus all-you-can-eat shao kao skewers for around 128k IDR. The interior is modern with a smoky first-floor ambiance and the venue offers frozen vegan foods to take home. Frequent praise highlights the flavorful broths and diverse menu, although some find the mala soup salty and the mushroom soup bland.