Mani Vegetarian Dining House & Padme Tea Garden by Maha Mangala

Vietnamese Vegetarian, Vegan Menu

Vegetarian

Outstanding for vegans

★ 4.8 · $$$ · Restaurant · Vietnamese, Japanese, Thai · Hours

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Amenities: deck Outdoor Seating

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Popular tips: "Try the steamed tofu in Szechuan sauce and pumpkin soup"

Must-try: salted cream cheese coffee

Praised for: friendly service, beautiful interior, cozy atmosphere

Vietnamese vegetarian cuisine is served with a focus on fresh local produce and intricate flavors, including dishes like steamed tofu in Szechuan sauce and pumpkin soup. The venue features a serene beachfront garden and a Japanese teahouse-inspired interior, creating a calming atmosphere ideal for a special meal. Prices are higher than typical local restaurants, reflecting the quality and unique dining experience, with attentive staff and a well-curated menu including gluten-free accommodations.

schedule

Hours

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Sunday 7 AM-10 PM

Monday 7 AM-10 PM

Tuesday 7 AM-10 PM

Wednesday 7 AM-10 PM

Thursday 7 AM-10 PM

Friday 7 AM-10 PM

Saturday 7 AM-10 PM

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