Maru
Maru focuses on fine dining Japanese cuisine with a strong emphasis on sushi and small plates. The menu includes a labeled vegan main course and appetizers like edamame and tofu, often praised for their freshness and flavor. Reservations are typically required, and diners appreciate the private seating and the open kitchen where chefs prepare food visibly. Prices are on the higher side, reflecting the premium ingredients and ambiance, though some find portions small relative to cost.
Vegan Friendliness
iVery vegan-friendly
- VEGAN OPTIONS Some · 3–5 dishes
- MENU Clearly marked
- STAFF Knowledgeable
- PROTEIN tofu, edamame
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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