Popular tips: "Call ahead to arrange vegan menu options"
"Call ahead to arrange vegan menu options"
"Try the vegetable pesto pasta and red cabbage with pinenuts"
"Enjoy organic Piedmontese red wines with your meal"
"Take advantage of the SPA facilities when staying overnight"
"Reservations are required for dinner service"
Must-try: chicory with chestnuts and walnuts, caponata, lentils a la provençale
chicory with chestnuts and walnuts — fan-favourite
caponata — fan-favourite
lentils a la provençale — fan-favourite
soup — fan-favourite
oven-cooked red cabbage with pinenuts — fan-favourite
Praised for: cozy atmosphere, friendly service, good value
cozy atmosphere ×7
friendly service ×6
good value
Mascha Parpaja is an intimate Italian restaurant and guesthouse in a small alpine village in Piedmont offering dinner-only service featuring traditional Piedmontese and Occitan dishes. Vegan menus require advance notice, with offerings such as chicory with chestnuts, vegetable pesto pasta, and hearty bean soups noted by guests. The setting includes a restored stone house with cozy rooms, a spa, and mountain views, providing a relaxed, somewhat upscale ambiance with attentive service.