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Matsunoki Ramen

Japanese Ramen, Vegan Menu

4.3food Very vegan-friendly

Directions Menu

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Top tips

Try the Vegan Garlic Shoyu for marinated tofu, collard greens, and black garlic flavor; the garlic can collect at the bottom of the bowl.
Good to know: If you need toppings omitted, confirm the request when the bowl arrives; one reviewer received corn and kale despite asking to leave them off.

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The Vegan Tokyo Shoyu is described as a classic ramen flavor, while the Vegan Red Ramen brings more heat.
Consider ordering the shishito peppers or popcorn tofu alongside ramen; reviewers praised both, including the popcorn tofu sauce.

People mention

No standout dish yet. People mention ramen, popcorn tofu and curry.

Good for

The vibe: groups

Praised for friendly service, attentive service and beautiful interior.

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Also praised for cozy atmosphere and generous portions.

Good to know

Outdoor seating
Lunch, dinner, takeout, quick bites
Cards and mobile pay

About

Matsunoki serves Japanese ramen in a casual room with counter service and a small bar, and its menu has several clearly labeled vegan ramen bowls. The Vegan Garlic Shoyu comes with marinated tofu, collard greens, corn, and black garlic oil; a reviewer notes that requests to leave off toppings weren't followed, so confirm modifications when ordering.