Matsushima Kamaboko
Japanese Kamaboko, Vegan Adapted
Vegan options
Limited vegan options ★ – · $$ · Restaurant · Japanese · Hours
Amenities: wifi Wifi
Popular tips: "Request dishes with kombu stock instead of fish dashi for vegan meals"
Matsushima Kamaboko is known for its traditional Japanese kamaboko fish cakes but can adapt dishes for vegans by substituting fish stock with kombu and fish kamaboko with sesame tofu. The restaurant overlooks Matsushima Bay, seating up to 160 guests across two floors, and offers dishes like vegetable tempura and tofu steak cooked at the table. Reservations are required, and free Wi-Fi is available, making it convenient for groups of two or more.
schedule
Hours
Sunday 11:00 am - 02:00 pm
Monday 11:00 am - 02:00 pm
Tuesday 11:00 am - 02:00 pm
Wednesday 11:00 am - 02:00 pm
Thursday 11:00 am - 02:00 pm
Friday 11:00 am - 02:00 pm
Saturday 11:00 am - 02:00 pm
location_on
directions
Navigate on Google Maps
Matsushima-cho Town 102, Matsushima, Japan, 981-0213
Vegan Friendliness
iLimited vegan options
D
- VEGAN OPTIONS Few · 2–3 dishes
- MENU Poorly marked
- STAFF Friendly
- PROTEIN tofu, konnyaku
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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