Meshur Adiyaman Cigkoftecisi

This restaurant specializes in Turkish çiğ köfte, a cold dish made from bulgur, walnuts, and spices, alongside vegetarian options like falafel and vegan egg rolls. Portions are generally generous and the service is noted to be quick, with prices considered very affordable. Though the venue advertises "100% plant based" signage, not all menu items are strictly vegan, and care is advised when ordering.