Mishqui Quinde Sweet Hummingbird
Mishqui Quinde Sweet Hummingbird is a modest eatery converted from a van, focusing on Ecuadorian coastal dishes made vegan with local quinoa as a staple ingredient. Signature items include the quinoa burger with housemade buns and the vegan ceviche, often paired with their unique quinoa drink. The spot is casual with outdoor bamboo seating including a tree-house area, serving fresh food with friendly service and reasonable prices.
Vegan Friendliness
iOutstanding for vegans
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Clearly marked
- STAFF Knowledgeable
- PROTEIN quinoa, mushrooms, beans + 1 more
More in Mindo
Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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