Mitchell
Mitchell is a deli-style restaurant blending British and Mediterranean influences with a casual setting supporting both takeout and dine-in. Vegan offerings have recently reduced, with dishes like glazed tofu with noodles and a battered banana blossom fish and chips standing out, though availability can be inconsistent. Staff are generally friendly, and wheelchair accessibility is well supported; pricing tends toward moderate levels but some find it a bit pricey for limited vegan selections.
Vegan Friendliness
iPoor vegan options
- VEGAN OPTIONS Few · 2–3 dishes
- MENU Separate vegan menu
- STAFF Basic understanding
- PROTEIN tofu, banana blossom
Some users reported vegan options aren't always available.
Others mentioned staff aren't always sure about ingredients.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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