Chinese Vegan, Vegan Menu, Laksa
Photos via Google Maps
Top tips
Ask about: animal ingredients Ask about: uncertain ingredients
- Order the vegan banh mi with lemongrass tofu or sautéed mushrooms—ask for no Vietnamese mayo to keep it vegan.
- Good to know: Portions of meat dishes can be small relative to price—consider this when ordering.
All 4 tipsShow fewer
- Enjoy the outdoor seating which is comfortable and wheelchair accessible.
- Good to know: Be aware that service can be inconsistent; staff knowledge about vegan specifics is basic.
People mention
No standout dish yet. People mention banh mi, spring rolls and pho.
All 5 dishes people mentionShow fewer
Also banh xeo and chi chong fun.
Good for
The vibe: relaxing
Praised for beautiful interior, friendly service and generous portions.
Good to know
About
Moc Quan serves traditional Vietnamese dishes with a clear vegetarian section including banh mi featuring mushroom and lemongrass tofu variants. The restaurant is known for its light, savoury pho broth and crunchy banh mi bread with homemade ham. Outdoor seating and wheelchair accessibility add to its casual and approachable setting, with moderate pricing that some find on the higher side.
Visit
Open the map81 Clemenceau Ave, #01 - 23, Singapore 239917
Opening hours
- Monday
- 11:00–21:00
- Tuesday
- 11:00–21:00
- Wednesday
- 11:00–21:00
- Thursday
- 11:00–21:00
- Friday
- 11:00–21:00
- Saturday
- 11:00–21:00
- Sunday
- 11:00–21:00
eating vegan
Limited vegan options
- vegan options
- Some · 3–5 dishes
- menu
- Clearly marked
- staff
- Basic understanding
- protein
- tofu, mushrooms, tempeh
Ask about: Staff aren't always sure about ingredients.
Ask about: Hidden animal ingredients in dishes labelled vegan: ask about sauces and broths.
nearby
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