Cafe, Fully Vegan, Vegan Pies
Top tips
- Try the vegan combo platter for a filling variety of dishes.
- The sambussa is a great choice offering a mix of vegetables and other fillings wrapped in injera bread.
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- Injera bread is gluten-free with a distinctive sour flavor and chewy texture.
- Vegan share platters are ideal for two people and popular among guests.
- Bring your own wine (BYO) to accompany your meal.
People mention
No standout dish yet. People mention combo, lentil dish and lentil soup.
All 10 dishes people mentionShow fewer
Also platter, chickpea dish, coffee, plate, sambussa, injera and gomen.
Good for
The vibe: groups
Praised for friendly service, fast service and good value.
All 4 things people praiseShow fewer
Also praised for cozy atmosphere.
Good to know
About
Mother of Coffee serves mostly vegan Ethiopian dishes such as sambussa and vegan combos featuring injera bread with legumes and vegetables. Customers praise the authentic flavors, gluten-free injera, and friendly, fast service. The setting is casual with outdoor seating options, and prices are considered very good value for the quality and portion sizes.
Visit
Open the map210A Cuba Mall, Left Bank, Wellington, New Zealand, 6021
Opening hours
- Monday
- Closed
- Tuesday
- 16:30–21:30
- Wednesday
- 12:00–21:30
- Thursday
- 16:30–21:30
- Friday
- 12:00–22:00
- Saturday
- 12:00–22:00
- Sunday
- Closed
eating vegan
Outstanding for vegans
- vegan options
- Many · 5–10 dishes
- menu
- Clearly marked
- staff
- Knowledgeable
- protein
- lentils, chickpeas, legumes
nearby
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vegan food guide
wellington
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