Mr Mai VietNam Food
A small Vietnamese spot with a compact menu focused on pho and bo bun, featuring vegetarian and vegan broth options made with seitan. Expect straightforward service in a casual setting that feels more like a snackbar than a formal restaurant—prices are on the higher side for Luxembourg but considered affordable locally. Several reviewers highlight authentic flavors and a sweet couple running the place, though some note that vegan pho broth lacks traditional depth and that asking for soy sauce instead of fish sauce is necessary for vegans.
Vegan Friendliness
iPoor vegan options
- VEGAN OPTIONS Few · 2–3 dishes
- MENU Clearly marked
- STAFF Friendly
- PROTEIN seitan
Some users reported staff aren't always sure about ingredients.
Others mentioned hidden animal ingredients in dishes labeled vegan — ask about sauces and broths.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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