Munchi Pancakes
Munchi Pancakes is a hawker stall at Lau Pa Sat known for its traditional Chinese min jiang kueh pancakes with a modern twist, offering many vegan-friendly fillings like biscoff, black sesame, and peanut. The pancakes feature a unique jelly-like dough that provides a chewy texture different from standard pancakes, and soy milk is also available in flavors such as green tea. While the stall is not fully vegan, almost all pancake options except kaya are vegan, and staff are helpful in advising on vegan choices; pricing is very affordable, making it a popular spot for breakfast and quick bites.
Vegan Friendliness
iOutstanding for vegans
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Clearly marked
- STAFF Knowledgeable
- PROTEIN beans, peanut, black sesame + 1 more
Some users reported vegan options aren't always available.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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