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Nan Xiang Xiao Long Bao

Vegan Dumplings, Dim Sum

$$

Top tips

Ask about: animal ingredients Ask about: mislabelled dishes Ask about: uncertain ingredients

  • Order the steamed vegetable dumplings; a reviewer confirmed they were vegan and praised the seasoned filling.
  • Good to know: Ask staff to verify ingredients in vegetarian-labeled dishes; one reviewer was told the soup dumplings had pork broth and the crispy noodles contained egg.
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  • Expect a busy dining room, though reviews report quick service and seating once the full party arrives.
  • Consider the cold vegetable appetizers, including cucumber salad; reviewers praised these dishes.

People mention

No standout dish yet. People mention dumpling, dumplings and noodles.

All 10 dishes people mentionShow fewer

Also cucumber salad, iced tea, salad, soup, soy milk, soy milk soup and spring rolls.

Good for

The vibe: groups

Praised for affordable, fast service and generous portions.

All 5 things people praiseShow fewer

Also praised for friendly service and cozy atmosphere.

Good to know

  • Lunch, dinner, takeout, quick bites

About

Nan Xiang Xiao Long Bao is a busy Chinese dim sum restaurant where the confirmed vegan steamed vegetable dumplings and cold vegetable appetizers are reliable picks. The menu also includes vegetarian-labeled soup dumplings and crispy noodles that may contain pork broth or egg, so check ingredients with staff before ordering.

Vegan menu

No dishes listed yet.

Photos

Photos from Google

Visit

Open the map

39-16 Prince St, Flushing, New York, USA, 11354

Opening hours

Monday
09:00–23:30
Tuesday
09:00–23:30
Wednesday
09:00–23:30
Thursday
09:00–23:30
Friday
09:00–00:30
Saturday
09:00–00:30
Sunday
09:00–23:30

the food

4.2 out of 5. Spinach Rating

From recent reviews, out of 5.

HappyCow
3.6 11 reviews Read on HappyCow
How we rank

eating vegan

Poor vegan options

vegan options
Many · 5–10 dishes
menu
Unclear in places
staff
Basic understanding
protein
tofu, mushrooms

Ask about: Dishes labelled vegan that weren't: check with staff.

Ask about: Staff aren't always sure about ingredients.

Ask about: Hidden animal ingredients in dishes labelled vegan: ask about sauces and broths.

What the grades mean

nearby

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