Nannarella
Nannarella is a lively Italian eatery known for its classic Roman dishes like Cacio e Pepe and handmade pasta that can be substituted with vegan rigatoni topped with tomato, eggplant, olives, and capers. The deep-fried artichokes and focaccia receive frequent praise, and the restaurant offers outdoor seating and wheelchair accessibility. The staff is generally helpful in guiding vegan diners, though experiences with vegan accommodations vary; prices remain reasonable for the central Trastevere location.
Vegan Friendliness
iPoor vegan options
- VEGAN OPTIONS Few · 2–3 dishes
- MENU Clearly marked
- STAFF Friendly
- PROTEIN tofu, eggplant, olives + 2 more
Some users reported vegan options aren't always available.
Others mentioned staff aren't always sure about ingredients.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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