Neue Taverne
A Michelin-starred restaurant known for creative vegetarian and vegan tasting menus featuring seasonal, vegetable-driven dishes like king oyster mushrooms and aubergine. The setting is simple and wood-accented, with an informal yet professional service style. Wine pairings are a highlight, though prices can be high, especially for wines, and water incurs a charge.
Vegan Friendliness
iOutstanding for vegans
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Separate vegan menu
- STAFF Knowledgeable
- PROTEIN king oyster mushroom, mushrooms, beans + 3 more
Some users reported vegan options aren't always available.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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