Ngoc Chi
Ngoc Chi serves an extensive Vietnamese vegetarian and vegan menu with specialties including mushroom hotpot and tofu-based "vegan duck" dishes. The restaurant is known for its affordable prices, quick service, and authentic local flavors, ranked in the Michelin Guide 2025. While the atmosphere is casual and often busy with locals, some reviews mention occasional cleanliness issues and a warm dining environment.
Vegan Friendliness
iVery vegan-friendly
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Separate vegan menu
- STAFF Knowledgeable
- PROTEIN tofu, mushrooms, mock meat + 1 more
Some users reported vegan options aren't always available.
Others mentioned staff aren't always sure about ingredients.
A few noted cross-contamination — worth asking about sauces before ordering.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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