Nha Hang Chay Um Mani
A vegetarian Vietnamese restaurant known for dishes like Goi Cuon Ngu Sac (fresh spring rolls) and lemongrass tofu. The setting includes a notable outdoor garden, and prices are considered reasonable for the area. While the ambiance is casual with occasional street noise, some guests have experienced inconsistent service and issues with drink availability.
Vegan Friendliness
iGood vegan options
- VEGAN OPTIONS Some · 3–5 dishes
- MENU Separate vegan menu
- STAFF Friendly
- PROTEIN tofu, mushrooms, tempeh
Some users reported inconsistent vegan claims on the menu.
Others mentioned hidden animal ingredients in dishes labeled vegan — ask about sauces and broths.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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