Nhà hàng Vị chay

Vietnamese Vegetarian, Vegan Menu

Vegetarian

Very vegan-friendly

★ 4.2 · $$ · Restaurant · Vietnamese · Hours

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Popular tips: "Try the Mien Tron dish"

Must-try: iced tea, juice, mien tron

Praised for: affordable, cozy atmosphere, friendly service

Vietnamese vegetarian dishes include vegan crab-style noodle soup, mushroom spring rolls, and tapioca dumplings. The menu is small with about five dishes, mostly in Vietnamese, and prices are affordable around ₫1–100,000. The venue is casual with friendly staff, fresh drinks like pear juice and kumquat iced tea, and some inconsistencies in availability and service speed noted.

schedule

Hours

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Sunday 9 AM-9 PM

Monday 9 AM-9 PM

Tuesday 9 AM-9 PM

Wednesday 9 AM-9 PM

Thursday 9 AM-9 PM

Friday 9 AM-9 PM

Saturday 9 AM-9 PM

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10 Ng. 34 P. Vạn Bả, Ngọc Hà, Hà Nội, Vietnam

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Spinach Rating

star 4.2

out of 5

Spinach Rating is created by analysing reviews and signals from the web.

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External ratings

star 4.7 (88 reviews)

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VEGAN OPTIONS Some · 3–5 dishes
MENU Clearly marked
STAFF Friendly
PROTEIN mushrooms, mixed grass noodles, tofu (implied in vegan crab-style noodle soup) + 1 more