Nona Pasta
NONA Pasta specializes in Italian pasta dishes with a focus on seasonal, fresh ingredients and a frequently changing menu. The restaurant is known for its al dente pastas such as casarecce and spaghettone with seasonal vegan ingredients including spinach and pine nuts. It has a lively, crowded atmosphere with closely arranged tables and outdoor seating but no reservations, making early arrival advisable.
Vegan Friendliness
iPoor vegan options
- VEGAN OPTIONS Few · 2–3 dishes
- MENU Clearly marked
- STAFF Friendly
- PROTEIN spinach, pine nuts
Some users reported vegan options aren't always available.
Others mentioned staff aren't always sure about ingredients.
More in Brussels
Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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