Oh Mai Vietnamese Sandwich Kitchen
This eclectic Vietnamese sandwich kitchen specializes in banh mi sandwiches including lemongrass tofu and curry chicken varieties, alongside pho noodle soups and vermicelli bowls. The dining area is described as quiet with comfortable seating and offers a self-ordering kiosk system. Prices tend to skew higher than typical casual pho spots, with some reviewers noting generous vegetable portions but limited meat in non-vegan dishes and bread for banh mi not always vegan.
Vegan Friendliness
iPoor vegan options
- VEGAN OPTIONS Few · 2–3 dishes
- MENU Unclear in places
- STAFF Basic understanding
- PROTEIN tofu
Some users reported staff aren't always sure about ingredients.
Others mentioned cross-contamination — worth asking about sauces before ordering.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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