On the Rocks Agonda
A rooftop restaurant with sea views offering a fusion of Indian and international dishes including ragi parathas, beetroot burger, and soba noodles. Known for fresh, tasty vegan desserts like chocolate bliss balls and vegan cupcakes, the venue is casual with friendly hosts and a cozy ambiance enhanced by soft techno music. Pricing is moderate with most dishes freshly prepared; many guests highlight the attentive service and relaxing atmosphere, especially in the afternoon with the sea breeze.
Vegan Friendliness
iOutstanding for vegans
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Clearly marked
- STAFF Knowledgeable
- PROTEIN tofu, beans, chickpeas + 1 more
More in Agonda
Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
How we rank →The app is the full experience.
The live map, every ranking, and the dishes worth ordering — free, no signup.