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This vegan buffet restaurant charges diners by the weight of their plates, providing a wide selection of vegan Italian and Mediterranean dishes including lasagna, gnocchi, and polenta. Many dishes highlight plant proteins like tofu, seitan, and lentils, with a notable vegan cheese made from chickpeas and cashews. The venue features a casual atmosphere with outdoor seating and accessibility accommodations, though some diners note that certain dishes may be served cold and that pricing can feel high for buffet style dining.
Vegan Friendliness
iOutstanding for vegans
Some users reported vegan options aren't always available.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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